MEET THE FLEET  - now with an interactive cooking class

Thank you to everyone who joined us on Thursday, November 19 for the event featuring Chef Daniel Coté of the Pelham House Resort and we heard from fishermen William Ligenza. 

We made a scallop crudo with Eastham turnip - click to see recipe HERE.

We are pleased to offer a newly formatted Meet the Fleet via zoom where you can participate from the comfort of your own home. Hear from a local fishermen and watch a chef prepare a delicious meal highlighting local seafood. A few hours before the event, participants pick up a limited edition Fishermen's Alliance insulated cooler bag at the office in Chatham with all the ingredients needed, along with the recipe!

• Event is limited to 50 people
• Must be on Cape Cod and able to pick up ingredients in Chatham 
• Cost is $75 per household (recipe serves 2) 

For more information about these events, please contact This email address is being protected from spambots. You need JavaScript enabled to view it..

Thank you to our 2020 Meet the Fleet sponsors!

Individuals with disabilities who need a special accommodation to participate in a Fishermen’s Alliance program, service, or activity, should call the ADA/504 Coordinator Melissa Sanderson at (508) 945-2432 x103 or the Massachusetts Relay Service at 7-1-1 or 1-800-439-2370 at least two working days in advance.

Reasonable accommodations may include, but are not limited to, interpreters, assistive listening devices, accessible seating or documentation in an alternate format.